Zu Saittavini

OurMenu Parallax

Until I discovered cooking I was never really interested in anything
Our Founder John Phillipe

John Phillipe

Mains


 
 

Lunch

 
 

Starters

Antipasto Misto 24,50
Fisch, Fleisch, Gemüse
Thunfischcarpaccio 18,50
Limettencrème, Minze, rosa Pfeffer
Caesar Salat 18,50
Hähnchenstreifen, Dressing, Croutons
Caesar Salat 26,50
Perlhuhnbrust, Dressing, Croutons
Rindercarpaccio & Vitello Tonnato 24,50
Kapern, Parmesan, Rucola

 
 

Signature Dishes

Vitello Tonnato 24,50
Zartes Kalbsfleisch, Thunfisch - Mayo, Kapern